TCM Functions
- Dispels cold and damp
Ingredients
- Shan Zha (Fructus Crataegi)
- Sang Shen (Fructus Mori)
- Ji Xue Teng (Caulis Spatholobi)
- Gui Zhi (Ramulus Cinnamomi)
- Yan Hu Suo (Rhizoma Corydalis)
- Xi Xian Cao (Herba Siegesbeckiae)
- Jiang Huang (Rhizoma Curcumae Longae)
- Wu Jia Pi (Cortex Acanthopanacis)
- Sang Zhi (Ramulus Mori)
- Luo Shi Teng (Caulis Trachelospermi)
- Dan Shen (Rx/Rz Salviae Miltiorrhizae)
- E Zhu (Rhizoma Curcumae)
- Ge Gen (Radix Puerariae Lobatae)
- Bai Shao (Radix Paeoniae Alba)