TCM Functions
- Clears heat
- Detoxifies the Liver
Ingredients
- Wu Wei Zi (Fructus Schisandrae)
- Yin Chen (Herba Artemisiae Scopariae)
- Ma Bian Cao (Herba Verbenae)
- Bai Shao (Radix Paeoniae Alba)
- Ge Hua (Flos Puerariae)
- Hu Zhang (Rz/Rx Polygoni Cuspidati)
- Huang Qin (Radix Scutellariae)
- Shui Fei Ji (Fructus Silybi)
- Qing Pi (Pericarpium Citri Viride)
- Yu Jin (Radix Curcumae)
- Zhi Zi (Fructus Gardeniae)
- Chai Hu (Radix Bupleuri)
- Da Huang (Rx/Rz Rhei)
- Fu Ling (Poria)
- Pu Tao Zi (Semen Vitis Viniferae)